Mexico City: Coyoacan Mole and Mezcal Food Tour by Chef Eduardo Palazuelos
Description
Explore the vibrant culture and flavors of Coyacán, Mexico City, with renowned Chef Eduardo Palazuelos. Start at a traditional restaurant, where youâll taste four types of mole with tortillas and mezcal.
Visit a local fruit market to discover unique regional produce. Enjoy appetizers, regional cheeses, and another round of mezcal tasting. Finish with coffee and churros, a classic Mexican treat.
Whats Included
Whats Excluded
- Gratuities
- Transportation
Supplier
Cancellation Policy
- Cancellation is possible until 24 hours before your visit date.
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